Sweet Mountain Laurel®
Wine Specs
Appellation
American
Acid
.47 g/100 ml
pH
3.34
Aging
best when fresh. no more than one year.
Residual Sugar
5.2
Alcohol %
10.5
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In Stock
Wine Specs
Appellation
American
Acid
.47 g/100 ml
pH
3.34
Aging
best when fresh. no more than one year.
Residual Sugar
5.2
Alcohol %
10.5
Wine Profile
Tasting Notes
Aroma: Ripe fruit. Palate: Sweet, firm acidity. Finish: Crisp. Made from native American grape varieties.
Awards
Bronze Medal: 2017 Finger Lakes International Wine Competition • Concordance Gold: 2016 Wines of the South Competition • Silver Medal: 2016 Harvest Challenge • Silver Medal: 2015 Florida State Fair International Wine Competition • Silver Medal: 2015 Finger Lakes International Wine Competition • Silver Medal: 2015 TEXSOM (Dallas Morning News) International Wine Competition • Silver Medal: 2015 Riverside (CA) International Wine Competition
Production Notes
Made with Niagara grapes and blended with White Muscadine, Traminette and Vidal Blanc.
Winemaker Notes
A unique and refreshingly sweet dessert style wine made from American native grape varieties. Firm acidity balances the sweetness, producing a crisp finish with aromas of freshly picked grapes.
Food Pairing Notes
Pour over fresh berries and sponge cake or blend with vanilla ice cream and fruit for a creamy dessert smoothie.
Product Reviews
Blake
(Jan 15, 2017 at 4:43 PM)
Not a drinker or ever liked wine at all. Decided to try this one and it is fantastic! Will be getting more!
Christina Bane
(Apr 9, 2017 at 4:13 PM)
This is my absolute favorite.