This semi sweet Riesling blend scored 95 points at the 2015 San Diego International Wine Competition.
A favorite red wine blend, this old dog is a bit spicy and definitely well bred. Perfect with hors d'oeuvres.
From the Yadkin Valley of North Carolina. Aged in Stainless Steel. Perfect for lighter foods.
100% Oak Aged Virginia Chardonnay
A rich, concentrated, and complex vintage, fantastic for pairing with bold meat dishes.
A brand new wine from Chateau Morrisette
platinum award winner
Great with any grilled or spicy food.
100% Virginia Viognier enchants with floral citrus aroma and apricot nuance.
Released May 25, 2016
This award winning Petit Manseng blend is delicious with fresh seafood.
Last bottling. Available while supplies last.