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Brian Smyth
 
July 7, 2016 | About our Wines and Ciders, Recent Articles | Brian Smyth

Wine Advocate Offers Favorable Review of 2015 Petit Manseng

Mark Squires reviews Chateau Morrisette's 2015 Petit Manseng for Wine Advocate.

The 2015 Petit Manseng actually has 10% Chardonel and 3% Viognier added. It comes in with 32 grams per liter of residual sugar and 13% alcohol. This was not here in time for our large focus article on Petit Manseng (April 2016), but as always, coverage is ongoing. The debut release for this brand, this is a nice first effort in a drier style. Only modestly concentrated, mingling a touch of grapefruit with peach, this is a tight and focused wine on first pour, but it does open and become more expressive with air. It also tails off a bit on the finish at that point. It always tastes great, though. This is a great style to use as a food wine with some cheeses, but it is tasty enough, light enough and fresh enough so that it will work better on its own in summer heat.

Rating: 87 points

Price: $29

Drink Date: 2015 - 2022

Reviewed by: Mark Squires

Date tasted: 13th Apr 2016

Source: 225, The Wine Advocate

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