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Keith Toler
 
October 19, 2016 | Events | Keith Toler

Virginia Wine Month - Chateau Morrisette Wine Tasting at Shula's Steakhouse in Richmond

Chateau Morrisette will be the featured Virginia Wine this October 25th at Shula's America's Steakhouse in Richmond, Virginia.  Guests can taste three Chateau Morrisette wines, 2012 Archival I, the 2014 Nouveau Chien, and the ever popular Our Dog Blue.  For $7, guests can sample these three delicious wines along with special hors d'oeuvre offerings prepared by Shula's America's Steakhouse.  The event takes place between 4:30PM and 6:30 PM, Tuesday, October 25th at Shula's located at 12042 West Broad Street in Richmond.

ABOUT THE WINES

Shula's selected three Chateau Morrisette wines for their customers to taste.  Here is the background on each:

ARCHIVAL I
A vibrant bouquet of crushed rose petals and fresh roasted coffee give way to dark, black cherries and currants. Rich caramel notes lingered into a well-structured finish balanced spice & clove.  Definitely a steak lover’s choice (medium rare, please), yet hearty enough to stand next to baked lasagna or gorgonzola mushroom risotto.

Blend: 35% Merlot, 31% Cabernet Sauvignon, 24% Cabernet Franc, 10% Petit Verdot

Awards: Gold Medal - 2015 Virginia Wine Lovers Wine Classic • Silver Medal - 2015 Sommelier Challenge International Wine and Spirits Competition • Silver Medal - 2015 Florida State Fair International Wine Competition • Bronze Medal: 2015 San Francisco Chronicle Wine Competition • Bronze Medal 2015 Texsom International Wine Awards • Bronze Medal: 2015 Virginia Governor's Cup • Bronze Medal: 2015 Riverside (CA) International Wine Competition

2014 NOUVEAU CHIEN
This floral blend of Petit Manseng, Traminette, Chardonel, Chardonnay, and Viognier has a beautiful nose of honeydew melon and lemons. The palate is dry and crisp with a lively acidity through the finish.  This wine pairs well with shellfish, crab cakes, and oysters. Best served between 50-55º F

Production: A small percentage of the wine was barrel aged in new oak barrels after fermentation for just a few months to add light toasted notes and lengthen the finish

Awards: Bronze Medal: San Francisco Chronicle International Wine Competition • Bronze Medal: 2016 Virginia Governor's Cup • Gold Medal: 2015 Virginia Wine Lover Wine Classic • Silver Medal - 2015 San Diego International Wine Competition • Silver Medal - 2015 San Francisco Chronicle Interntional Wine Competition • Silver Medal - 2015 TEXCOM (Dallas Morning News) International Wine Competition • Bronze Medal: 2015 Florida State Fair International Wine Competition • Bronze Medal: 2014 Atlantic Seaboard Wine Association

OUR DOG BLUE (non-vintage)
This popular white wine is a semi-sweet Riesling-Traminette blend, using Vidal Blanc for added depth. Aromas of melons, citrus fruits, apricots, and delicate flowers highlight the soft finish of this soothing wine.  Serve chilled with fruits and cheeses, fish, or spicy foods.

Ratings: 95 Points 2015 San Diego International Wine Competition • 94 Points 2015 Winemakers Challenge International Wine Competition • 90 Points 2015 Critics Challenge International Wine Competition • 88 Points 2015 Beer and Wine Tasting Institute (Tastings.com)

Awards: Silver Medal: 2016 San Francisco Chronicle International Wine Competition • Platinum (Double Gold) Medal: 2015 San Diego Wine Competition • Platinum Medal 2015 Winemakers Challenge International Wine Competition • Gold Medal: 2015 Critics Challenge International Wine Competition • Gold Medal: 2015 Virginia Wine Lover Wine Classic • Silver Medal: 2015 San Francisco Chronicle Wine Competition • Silver Medal: 2015 Florida State Fair International Wine Competition • Silver Medal: 2015 Finger Lakes International Wine Competition • Silver Medal: 2015 Hilton Head Food and Wine Festival • Silver Medal and Best Buy: 2015 Tastings.com

PROMOTIONAL FLYER

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