Deep, rich flavor with a splash of Merlot
Morrisette Farms Bruschetta
Toast bread with a bit of olive oil and then top with Morrisette Farms Roasted Red Pepper Bruschetta. Broil 2-3 minutes and serve hot.
Warm Morrisette Farms Roasted Red Pepper Bruschetta in small saucepan; break in two raw eggs, and simmer until egg is poached; serve with crusty French bread.
Drain and mix Morrisette Farms Roasted Red Pepper Bruschetta with hummus; serve with pita bread.
Diced tomatoes, roasted red peppers, fresh basil, balsamic vinegar, fresh garlic, Merlot wine, fresh onions, sea salt, coarse black pepper.
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