Chardonnay 
Chardonnay 2007: Apple and pear armoas evolve from this smooth, well balanced wine. Flavors of citrus and caramel, accented by traces of fig and toasted oak, add complexity through the lingering silky finish. This wine was barrel fermented and aged sur lies (on the yeast) for then months. Our Chardonnay pairs well with crab and other rich shellfish, ocean fish, and roasted poultry.

Bottle $15.99
Case $172.69
Case (club) $153.50

Vinifera Wine Growers Association
2008 Fourth Atlantic Seaboard Vinifera Wine Competition (2005 vintage)

2007 Virginia Governor's Cup Wine Competition

Vinifera Wine Growers Association
2006 Second Atlantic Seaboard Vinifera Wine Competition (2003 vintage)

2006 Virginia Governor's Cup Wine Competition

2004 International Eastern Wine Competition, sponsored by Vineyard and Winery Management

2004 Virginia Governor's Cup Wine Competition

Best in Show, VA State Fair, 2002