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Chateau Morrisette

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Current Open Positions

Host/Hostess: Prefer experience in a fine dining setting as well as superior customer service skills, ability to work as a team player, excellent communication and interpersonal skills, attention to detail, ability to work with restaurant software and proficient general math skills are required. Positive attitude and ability to consistently deal with customers, employees and peers in a professional, diplomatic and friendly manner. Pay $8.00 an hour.

Server: Experience in a fine dining setting as well as superior customer service skills, ability to work as a team player, excellent communication and interpersonal skills, attention to detail, ability to work with restuarant software and proficient general math skills are required. Positive attitude and ability to consistently deal with customers, employees and peers in a professional, diplomatic and friendly manner. Pay $3.00 an hour plus tips.

Expeditor: Provide excellent communication between kitchen staff and front-of-house staff. Responsible for prepping, and checking food to insure proper settings, temperatures before it reaches the customer. Pay $9.00 an hour.

 

 

 

 

Please send resume and salary history to Margaret Martin, P.O. Box 766, Meadows of Dan, VA 24120, fax to 540-593-2868, or e-mail to mmartin@thedogs.com and follow up with a phone call to confirm receipt, 540-593-9219. 

Chateau Morrisette is an equal opportunity employer

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